Miss Eliza's English kitchen : a novel of victorian cookery and friendship
(Audiobook CD)

Book Cover
Average Rating
Published
[New York] : HarperCollins, [2021].
Format
Audiobook CD
Edition
Unabridged.
ISBN
9798200741380
Physical Desc
9 audio discs (11 hr.) : CD audio, digital ; 4 3/4 in.
Status

Description

Loading Description...

More Details

Published
[New York] : HarperCollins, [2021].
Edition
Unabridged.
Language
English
ISBN
9798200741380

Notes

Participants/Performers
Performed by Ell Potter and Bianca Amato.
Description
In 1835, London is awash with new ingredients, but no one knows how to use them. Eliza Acton hires young Ann Kirby to help her write a cookbook. They break class boundaries while creating new ways of writing recipes.

Also in this Series

Checking series information...

Copies

LocationCall NumberStatus
Denville Library - Adult Media - AudiobooksCD ABBSAvailable

More Like This

Loading more titles like this title...

Syndetics Unbound

Reviews from GoodReads

Loading GoodReads Reviews.

Citations

APA Citation, 7th Edition (style guide)

Abbs, A., Potter, E., & Amato, B. (2021). Miss Eliza's English kitchen: a novel of victorian cookery and friendship (Unabridged.). HarperCollins.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Abbs, Annabel, Ell. Potter and Bianca. Amato. 2021. Miss Eliza's English Kitchen: A Novel of Victorian Cookery and Friendship. HarperCollins.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Abbs, Annabel, Ell. Potter and Bianca. Amato. Miss Eliza's English Kitchen: A Novel of Victorian Cookery and Friendship HarperCollins, 2021.

MLA Citation, 9th Edition (style guide)

Abbs, Annabel., Ell Potter, and Bianca Amato. Miss Eliza's English Kitchen: A Novel of Victorian Cookery and Friendship Unabridged., HarperCollins, 2021.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.