What's cooking, Jamela?
(Book)
Author
Published
New York : Farrar, Straus & Giroux, [2001].
Format
Book
Edition
First American edition.
ISBN
0374356025
Physical Desc
1 volume (unpaged) : color illustrations ; 29 cm
Accelerated Reader
IL: LG - BL: 3.4 - AR Pts: 1
Status
Description
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More Details
Published
New York : Farrar, Straus & Giroux, [2001].
Edition
First American edition.
Language
English
ISBN
0374356025
Accelerated Reader
LG
Level 3.4, 1 Points
Level 3.4, 1 Points
Notes
Description
Jamela is responsible for fattening up the chicken intended for Christmas dinner, but instead she gives it a name and makes it her friend.
Study Program Information
Accelerated Reader,LG,3.4,0.5,54775
Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Bernardsville Public Library - Juvenile Fiction - Holiday | J HOL DAL | Available |
| Rockaway Township Library - Juvenile Fiction - Holiday | JHOLIDAY DAL | Available |
| Wharton Library - Juvenile Fiction - Holiday | EJ DAL | Available |
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Citations
APA Citation, 7th Edition (style guide)
Daly, N. (2001). What's cooking, Jamela? (First American edition.). Farrar, Straus & Giroux.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Daly, Niki. 2001. What's Cooking, Jamela?. Farrar, Straus & Giroux.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Daly, Niki. What's Cooking, Jamela? Farrar, Straus & Giroux, 2001.
MLA Citation, 9th Edition (style guide)Daly, Niki. What's Cooking, Jamela? First American edition., Farrar, Straus & Giroux, 2001.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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